- Event:
- The Slowest Lunch
- Start:
- 9 March 2012 12:30
- End:
- 9 March 2012 16:30
- Cost:
- $120 (includes a $20 tax-deductible donation to the Hepburn Shire SES unit.)
- Category:
- ChillOut official events, Community, Food and wine, Friday events
- Organizer:
- Phone:
- 03 5348 6555
- Updated:
- 6 October 2010
- Venue:
- Sault
- Phone:
- 03 5348 6555
-
Address:
-
2349 Ballan Rd, Sailors Falls, Victoria, 3460, Australia
ChillOut is proud to announce the Hepburn Shire State Emergency Service (SES) Unit, as their nominated worthy cause recipients for the 2012 festival. With over $30,000 raised for the Alannah & Madeline Foundation in 2011 we are looking forward to another record breaking fundraising year.

Sit back and take your time to feast on the delights of a Sault three-course meal, while contributing to our all important worthy cause. Buy up big in the silent and live auctions assisted by the sparkling Dolly Diamond.
Each Year ChillOut raises money for a cause that helps support people in the local community. Over the past 14 years the Festival has donated around $180,000 to not-for-profit organisations including hospitals, volunteer fire brigades, wildlife shelters
and the Alannah & Madeline Foundation.
Funds raised this year at the Slowest Lunch will be used by the Unit to purchase
extra equipment to assist the Unit in the performance of its role in a continuously
changing Emergency Service environment.
Courtesy Bus
A special free shuttle bus service will operate between Daylesford and Sault Restaurant. The bus leaves from the Daylesford Information Centre at 11:45 am, and returns from Sault at 4:45 pm.
$120 includes a $20 tax deductible donation to the SES. Bookings Essential.
We would like to acknowledge the generosity of local businesses, who every year donate goods & vouchers to help raise much needed funds. We would also like to thank the sparkling Dolly Diamond for her auctioneer extraordinaire efforts in helping us raise these funds.
If you would like to make a donation to the 2012 Slowest Lunch please contact events@chilloutfestival.com.au
Bookings to attend the Lunch can be made by contacting Sault Restaurant on 03 5348 6555. www.sault.com.au
Thank you to our Donators:
Artwork by Jodie Fergusson-Batte
Artwork by Lon Eisenweger
Artwork by Rynelle Walker
Ascend Public Relations and Communications
Benjamin Bandicoot
Bocconcini Cafe & Delicatessen
Brett Cody Construction
Daylesford Chargrilled Chicken
Daylesford Jenkin & Thomas
Daylesford Massage Healing Centre
Kudos Villas & Retreats Red Hill
Magic Pudding Homewares
Mee @ Daylesford
Michelle Lindsay Massage Therapist
Mimosa Daylesford
Muffy’s Cafe
Overwrought Metalwork and Design
Rub A Dub Skincare Products
Secret Garden Nursery Daylesford
Shizuka Ryokan Japanese Country Wellness Retreat
Statewide Irrigation Daylesford








